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The pizzeria at the Kulm Hotel, which opened in 1856 as the first hotel in St. Moritz and is where winter tourism began. In 1864, Johannes Badrutt bet four English summer guests that they'd like the place in winter as well, and offered to pay their fares if they didn't; they came, stayed until Easter, and the season was born. Good quality pizza, better than Chesa Veglia.