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The restaurant at San Canzian, a restored stone hamlet turned hotel in the hills above Buje. I had the full restaurant experience one night, and a quick meal in the bar on another, and both were excellent. The meal in the restaurant was a bit more special as you have the full luxury-hotel experience, exceptional view and really attentive staff. Also a fantastic wine list. I didn't love the dessert but that's because I'm not very adventurous with dessert but everything else was delicious.
