The Tokyo Midtown Hibiya café of Kyoto tea house Hayashiya, which goes back to 1753 and says it came up with the very first matcha parfait in 1969. The menu is all matcha and hojicha sweets, including kakigori.
Tokyo Midtown Hibiya 2F, 1-1-2 Yurakucho, Chiyoda City, Tokyo 100-0006, Japan
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